Breakfast Service Volunteer
Day: Saturdays 7am-11:15am (2 shifts: 7am - 9am and 8:45am - 11:15am).
Age Requirement: 16 years+
Duties include assembling lunch bags, setting up the dining room for meal service, managing our compost/recycling, serving food, serving coffee, washing dishes, wiping down surfaces, cleaning up after the meal has ended, etc.
SHIFTS: Each shift has 10 spots and will be supported by a team of volunteer Team Leads.
Day: Mondays and Wednesdays from 7:15am-9:30am
Age Requirement: 16 years+
Duties include helping to register guests, pass out food, serving coffee, wiping down surfaces, cleaning up after the meal has ended.
SHIFTS: Each shift has 7-9 spots and will be supported by a Team Lead who will provide hands-on training that day.